The legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jamon serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy. It is the latest and a very special addition to the award-winning 1,000 Recipes series; in this unmatched collection of simple, precise... Celý popis
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1,000 Spanish Recipes (Casas Penelope)(Pevná vazba)
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983 Kč
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1,000 Spanish Recipes
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1,000 Spanish Recipes
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63 Kč
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1,000 Spanish Recipes
Doprava:
54 Kč
781 Kč
Koupit za 781 Kč
Popis
The legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jamon serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy. It is the latest and a very special addition to the award-winning 1,000 Recipes series; in this unmatched collection of simple, precise recipes, she takes readers on a culinary journey of Spain from Galicia to Madrid to the Canary Islands. There is a wealth of options for tapas (including 18 Spanish omelets); soups (11 recipes for gazpacho); salads; main courses; vegetable, bean, and grain dishes (50 paellas ); breads; and desserts (20 types of flan). Icons for vegetarian recipes, special menus, and features on
Parametry
Rok vydání | 2014 |
Autor | Penelope Casas |
Počet stran | 640 |
Výrobce | Houghton Mifflin Harcourt Publishing Company |
Jazyk | anglické |